Culture of Turkey

The culture of Turkey is diverse, combining elements derived from Ottoman, Europe'an and Middle East traditions.

The nation was modernized primarily by Mustafa Kemal Atatürk. As he transformed a religion-driven former Ottoman Empire into a modern nation-state with strong separation of state and religion, a corresponding increase in the methods of artistic expression arose. During the first years of the republic, the government invested a large amount of resources into fine arts such as paintings, sculpture and architecture. This was done as both a process of modernisation and of creating a cultural identity.

Because of the different historical factors defining the Turkish identity, the culture of Turkey combines clear efforts to be "modern" and Western, with a desire to maintain traditional religious and historical values.

The question "Who are the Turks?" does not have an easy answer. At the turn of the 20th century the Ottoman Empire was a multinational state extending over three continents. This page limits its discussion to the borders of the Republic of Turkey (founded in 1923). The location of the pictures are given with the name of the city or as a region, in case the source does not mention it.

Turkish culture has undergone profound changes over the last century. Today, Turkey may be the only country that contains every extreme of Eastern and Western culture (along with many compromises and fusions between the two). The Ottoman system was a multi-ethnic state that enabled people within it not to mix with each other and thereby retain separate ethnic and religious identities within the empire (albeit with a dominant Turkish and Southern European ruling class). Upon the fall of the empire after World War I the Turkish Republic adapted a unitary approach, which forced all the different cultures within its borders to mix with each other with the aim of producing "Turkish" national and cultural identity. This mixing, instead of producing cultural homogenization, instead resulted in many shades of grey as the traditional Muslim cultures of Anatolia collided with (or had imposed upon them) the cosmopolitan modernity of Istanbul and the wider West. Thus, Turkish culture in many ways represents a continuum that bridges past and present, East and West.

Life Style Of Marina Iceland

Within an hours travel from The Marina Hindmarsh Island is an exceptional range of recreational activities. Here is a taste of the options at hand:

Cruises: Try the Spirit of the Coorong for a magical taste of the Coorong, or investigate the Murray on one of the historic riverboats like the RS Baker.

Boating: Definitely some the best inland sailing in Australia! Charter a boat from us and have a go!

Whale Watching: Great lookouts and viewing platforms along the coastline to view these majestic mammals during the winter season.

Horse Riding: Horse riding for young and old.

Farms visits: try strawberry farms, trout farms, deer parks, floral farms, beef cattle station or olive groves for a start.

National Parks and Reserves: A number nearby in which to hike, picnic or camp. These include the Coorong National Park, Deep Creek Conservation Park and Newland Head Conservation Park.

Or visit nearby coastal towns - Middleton, Port Elliot, Victor Harbor and Goolwa

Dining Whether for lunch or dinner and at any level of formality, the options are countless. Try Rankine's Landing on Hindmarsh Island, the Whistlestop Café, Hectors on the Wharf, The Corio Hotel, Cafelicious, the Flying Fish Café or Blues to tantalise your tastebuds.

Bird Watching: An on-going event - the region is an important breeding ground for a variety of native birds and migratory birds which can be viewed at different times of the year.

Adventure parks: Greenhills Adventure Park is great for families.

Adventure Sports: Skirmish, parasailing, parachuting & hang gliding: For the young at heart

Bingo Social Network

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Since there are gazillion bingo websites out there, it is rather difficult to keep track of your friends when you are not playing bingo, and even if you are playing bingo on one bingo site your friend might be on another site, making it hard for you to interact. If you want to keep track of your on line bingo friends, there is a fabulous site designed to keep you updated on other bingo players you have befriended online. Bingo Hideout is the best bingo social network where you can gather all your bingo friends, and possibly meet some more. Plus, you can also view the ratings and reviews of the bingo sites authored by your friends. Bingo Hideout lets you avoid chasing your online friends from one bingo site to another because you can just add them all up in one site.

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Culture of French Food

French cuisine is extremely diverse, with only the Chinese having similar variety in their food. This variety is supported by the French passion for good food in all its forms, France's extraordinary range of different geographies and climates which support the local production of all types of ingredients, and France's long and varied history. In many ways, an understanding of the culture of french food is an understanding of France itself.

Meals range from the very basic, such as the traditional baguette plus cheese plus inexpensive wine, to very elaborate affairs than can involve a dozen courses and different wines consumed over several hours. Obviously, the latter type of dining is exceptional for most people. However, it is this more sophisticated dining which is typically found in "French restaurants" outside France, giving many foreigners the mistaken impression that French food is heavy and complicated. In fact, much of the French cuisine is fairly simple, relying on high quality fresh ingredients and loving preparation rather than complex recipes.

It is common in much of France to take a two hour break for lunch, with many working parents (particularly in villages and smaller towns) returning home for lunch. In some areas, mainly in the south of France, even longer lunch breaks are taken. Due to the long lunch break, businesses which close for this period typically reopen around 2PM or so and then stay open until about 7PM.

Almost all the famous French dishes are regional specialities, some of which have become popular throughout France (such as Coq au Vin and Foie Gras) while others are mainly enjoyed in the regions in which they originate. Although regional specialities are often offered throughout France, the quality of ingredients and preparation is often superior in their region of origin.